Discover the ultimate chocolate indulgence with Double Trouble Truffles — exquisitely crafted in France from sustainably sourced West African cacao and finished with a delicate cocoa dusting. Each truffle delivers a silky melt-in-the-mouth texture and a light, airy feel, wrapped around one of three decadent flavour profiles: Classic Cocoa, Salted Butter Caramel, or Orange Zest.
Why they stand out:
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Premium provenance: Made in France using sustainably sourced cacao from West Africa, offering deep, rich flavour and exceptional quality.
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Signature texture: Each truffle melts elegantly — light and airy inside, cocoa-dusted outside for that classic French finish.
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Flavour trio: Choose your moment — the pure intensity of Classic Cocoa, the indulgent sweetness of Salted Butter Caramel, or the bright sophistication of Orange Zest.
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Perfect for gifting or savouring: With luxurious ingredients and refined presentation, these truffles make every occasion feel extraordinary.
Product story
From the very first bite, Double Trouble Truffles elevate chocolate into a moment of true luxury. Inspired by French artistry and made with careful sourcing and craftsmanship, they invite you to pause, savour and share. Whether you’re treating yourself or someone special, this is chocolate re-imagined — a refined indulgence that balances sophistication with pure pleasure.
Ingredients & Allergen Info
Sugar, glucose syrup (contains sulphites), cocoa mass, cocoa butter, milk powder, emulsifier (soy lecithin), flavouring, colour (sulphite ammonia caramel, anthocyanins).
May contain milk and nuts.
Storage: Keep in a cool, dry place away from direct sunlight.
200g
